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mamantika

oily

adjective ma-man-ti-KA DERIVED Less Common
Illustration of the root word "mantika" (cooking oil; lard)
Illustration from root: mantika

From root: mantika

Usage Note

Mamantika uses the ma- prefix on mantika — the standard Filipino word for cooking oil or lard — to describe food that is heavily saturated with oil or fat. It is most commonly applied to fried and sautéed dishes and is used both descriptively and as a mild dietary caution.

Examples

Beginner

" Mamantika ang pagkain. "

Natural Translation

The food is oily.

Literal Translation

Oily the food.

Intermediate

" Ang pritong manok ay mamantika. "

Natural Translation

The fried chicken is oily.

Literal Translation

The fried chicken is oily.

Advanced

" Masarap nga ang lechon kawali, ngunit masyadong mamantika kaya hindi ito mabuti sa puso. "

Natural Translation

Crispy fried pork is indeed delicious, but it is too oily so it isn't good for the heart.

Literal Translation

Delicious indeed the fried-pork, but too oily so not it good for heart.

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Word family

mantika has 4 related forms built from the same root.

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