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okoy

okóy with stress marks

shrimp and vegetable fritters

noun o-KOY Native origin Less Common

Usage Note

Okoy is a popular Filipino street food made of whole small shrimp and grated vegetables mixed in a thin batter and deep-fried until crispy, typically served with spiced vinegar. It is a common merienda and street food staple across the Philippines.

Examples

Beginner

" Gusto ko ng mainit na okoy. "

Natural Translation

I want hot shrimp fritters.

Literal Translation

Want I of hot that shrimp-fritter.

Intermediate

" Masarap kainin ang mainit na okoy. "

Natural Translation

It is delicious to eat hot shrimp fritters.

Literal Translation

Delicious to-eat the hot shrimp-fritter.

Advanced

" Tuwing hapon, may tindera sa kanto na nagbebenta ng okoy na may sukang may sili na sobrang sarap isawsaw. "

Natural Translation

Every afternoon, there is a vendor on the corner selling shrimp fritters with chili vinegar that is so delicious to dip them in.

Literal Translation

Every afternoon, there-is vendor at corner that selling of shrimp-fritter that with vinegar that with chili that very delicious to-dip.

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