rebosado
rebosádo with stress marks
coated with batter
Usage Note
Rebosado comes from Spanish 'rebozado' and in Filipino cooking refers to food — typically shrimp, fish, or vegetables — dipped in egg-and-flour batter and deep-fried. It is a popular preparation method in everyday home cooking and in restaurants across the Philippines.
Examples
" Masarap ang hipon na rebosado. "
Natural Translation
The battered shrimp is delicious.
Literal Translation
Delicious the shrimp that battered.
" Masarap ang hipon na rebosado kasama ang sweet and sour sauce. "
Natural Translation
Battered shrimp tastes great with sweet and sour sauce.
Literal Translation
Delicious the shrimp that battered-with together-with sweet and sour sauce.
" Kapag may handaan sa amin, laging may rebosado na hipon na pinapares sa kaning mainit at maanghang na sawsawan. "
Natural Translation
Whenever there is a feast at our place, there is always battered shrimp paired with hot rice and a spicy dipping sauce.
Literal Translation
When there-is feast at us, always there-is battered that shrimp that paired with rice hot and spicy that dipping-sauce.
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